Hyderabadi restaurant

The experience was way better than imagined and expected! The Chilli Chicken Biryani worth the risk to try, and tasted very good. I also had Raita and Salan as sides that I enjoyed! Staff are very kind and polite and they make sure you are having a good time.

Biriyani was mediocre sadly. Had good expectations. Chicken bone pieces had very less flesh and that hindered the experience. There was a need for more rice in terms of quantity. For the price we think quantity should have been better in general. This is the family size we are talking about but was kind of disappointed.

This place is famous for biryani if I am not wrong but I found it okayish. For me, it's a one-time thing. I love biryani and always try biryani from new places. If you wanna try do not come with high expectations due to reviews. There are better biryanis out there and since taste is subjective may be you like this one.

Delicious! This tiny place on the far edge of Brampton is worth driving the distance. We went here on a friend's recommendation and were delighted. We ordered paya soup and Gongura chicken, and both dishes were cooked to perfection. The meat was melting off the bone, few places manage to get it so good. Also, one of the very few places that serve paya.We also ordered a Baghara baingan and naan, the gravy was mouth watering.This is the kind of place where your stomach is full, but you still want to keep eating more.The people who work at the establishment are really sweet and friendly. Some of the space was under repairs but otherwise it is a nice and bright interior. The plates and cutlery are sub-par, maybe the restaurant could do something about that for dining in customers.Will definitely return some time .

Chicken 65 & Biryani. The dish is jam-packed with flavor and it tastes so good! I would get EXTRA spicy next time so that I could die will eating it. There's chunks of soft juicy chicken in the dish. Would DEFINITELY get again.

Nothing about this restaurant uses authentic Hyderabad spices - I'm sorry to say. The owner says his chefs are from Hyderabad and he's been running this business since 2018, however, just because your chefs came from Hyderabad does not qualify them to make beautiful Hyderabadi dishes that are known for the region. I ordered two Hyderabadi biryanis in half trays (thank goodness they were half trays and not full ones). One was Chicken and other was goat. The chicken biryani had MASSIVE thigh pieces just suffocating the tray and the rice was barely present. Goat biryani was better. They put spices that are forbidden in actual Hyderabadi biryanis - I would know because my family friends and in laws are from there and I was just so embarrassed when I claimed that I got Hyderabadi dum biryani - one look and they were severely disappointed. The mirchi ka salan - THAT IS NOT MIRCHI KA SALAN. It is a watery abomination. No one should ingest that - sorry!!Owner (Prasad) is a cordial friendly person as he gave me a tray of complimentary gulab jamuns for my 1st time visit. But it stays as that - a first and only visit. I called him and gave my feedback and he was nice enough to listen to it.

We visited Dumka recent to try out their buffet.The restaurant is a quite, little and cute space with amazing affordable buffet offers going on throughout the week. Follow their page on instagram to keep a track of their offers.We tried their chat & South Indian buffet which included pani puris, samosa chaat, aloo tikki chaat, pakodas, Vada Pav, uttapam and dosa.There were many options in drinks:Sweet lime waterButtermilkMasala teaDesserts had options of Gulab jamun, paan, gajrela and mango mouse.We loved the taste and quality of all the food items. The service pretty quick and the staff was very polite.So if you are a fan of buffets at a nominal price , they offer a range of breakfast, lunch and dinner buffets. Do try them.Highly recommended.Takeaways also available.

Ordered chicken 65 biryani, kaju panner biryani and mutton haleem. And apricot delight. The food is okay, but needs a lot of improvement. I feel the rice is undercooked and we couldn’t finish the whole meal because of the hardness of rice. The apricot delight was good. Yummy.And a BIG NO is they served us in paper plates and spoons for dine in. And there was no water no salan to biryani. The service is good though.

Very Poor Service & Food - Going for second time - had a really good experience in the first so we went again. The girl was not at all aware of any customer service, moved us away from 6 seat to a 4 seat even though we were the only one’s. The food was extremely spicy & the girl was saying this is the way they make & if we needed less spice need to inform before & they never ask people on spice level(first time hearing ). Had to stop eating & leave the restaurant to another place for our dinner. The food was so pathetic in appearance & taste was awful. Never going back again. Ready to spend money for good food & service. Asked for the owner , not available nor was ready to give the number. Bought only idly, chicken fry & soup as starter & left the place

Friendly service from Dithri, she made sure we were taken cared of. Also when it took time for them to prepare the food, Dithri kept coming backto reassure us.Amazing food by chef Baig! Well balanced chicken Biryani and apparently, they cook it differently in here.